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Indian Chawli (Black Eyed Bean) Misal Recipe ...

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Ingredients:

2 cups chawli (black eyed beans) soaked in water for 8 hrs

2 onions

1 tablespoon red chili powder

1/2 teaspoon turmeric powder

1/2 teaspoon hot spices powder

1 teaspoon tamarind pulp

1 teaspoon grated jaggery

1 teaspoon cumin coriander powder

Sev (crunchy noodles made from chickpea flour paste) for garnishing

Salt to taste

Preparation:

Except sev, add all ingredients into the pressure cooker

Add 3 cups water

Turn on the heat and let it cook until two whistles

Turn off the heat

While serving add sev

Enjoy the Chawli (Black Eyed Bean) Misal !

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